Airy zucchini pancakes

Zucchini (4 medium)

900 grams

Grape seed oil

20 ml

Chickpea flour

65 grams

Chia seeds

3 tablespoons, chopped

Lemon juice

2 tablespoons

Onion

3 pcs

Garlic

3 cloves, finely grated

Salt⁣⁣

1/2 teaspoon

Black pepper⁣⁣

Optional

Parsley

Optional

Thick yogurt

For serving

Step 1

Grate the courgettes on a coarse grater.

Step 2

Squeeze the grated zucchini into a bowl⁣⁣.

Step 3

Put the squeezed zucchini and all other ingredients together with the flour into a large bowl. Stir well and let sit for 5 minutes.

Step 4

Place in the oven at 160 degrees for 30 minutes.

🌱 Bon Appetit